Laros Pios

Suggestions

ENSALADA TEMPLADA DE ZAMBURIÑAS Y LANGOSTINOS


Alérgenos: frutos-secosmoluscoscrustaceoscacahuetes
16,00
SALTEADO DE VERDURAS FRESCAS CON JAMON IBERICO


Alérgenos: moluscos
17,00
MERLUZA RELLENA DE MARISCO


Alérgenos: pescadomoluscosglutencrustaceos
23,00
CHULETA DE TERNERA CACHENA SUPREMA ECOLOGICA
50,00 /Kg
CHULETON DE VACA DEL PUEBLO MADURADA
60,00 /Kg
SOLOMILLO DE CERDO IBERICO AL SAN SIMON


Alérgenos: lacteos
20,00

Appetisers

Galician broth (young turnip leaves, potatoes, haricot beans)
7,50
Píos-style sauté (ham, peppers and shrimps)


Alérgenos: crustaceos
17,00
Grilled prawns or prawns in a garlic sauce


Alérgenos: crustaceos
15,00
Grilled shrimps or crunchy shrimps


Alérgenos: crustaceos
18,00
Variegated scallops


Alérgenos: moluscos
16,00
Iberian ham croquettes (homemade)


Alérgenos: lacteosglutenhuevos
12,00
Galician-style octopus (boiled octopus with oil and paprika)


Alérgenos: moluscos
19,00
Octopus with Galician boiled chopped potatoes


Alérgenos: moluscos
20,00
Fried squids


Alérgenos: moluscosgluten
17,00

Salads

Normal
(Lettuce, tomato and onion)
5,50
Mixed
(Lettuce, tomato, onion, asparagus, boiled egg, tuna, avocado, anchovies, carrot, maize and olives)

Alérgenos: pescadohuevos
12,00
Píos-style
(Lettuce, tomato, onion, asparagus, olives, San Simón cheese, pineapple and apple)

Alérgenos: pescadolacteos
14,00
With Iberian ham
(lettuce, tomato, onion, asparagus, anchovies, Iberian ham and olives)
16,00
Warm salad of variegated scallops and shrimps
(Lettuce, tomato, red onion, walnuts, pieces of orange, scallops and shrimps)
16,00

Platters (by Julio)

Salamanca ham
11,00
Iberian mixed-fed pork ham
19,00
Acorn-fed pork ham
24,00
Selection of Spanish cured meats and and 4 cheeses
(embutidos y 4 quesos)

Alérgenos: lacteos
25,00
Selection of Iberian cured meats and 4 cheeses
(embutidos y 4 quesos)

Alérgenos: lacteos
35,00
A selection of four cheeses
(4 variedades)

Alérgenos: lacteos
12,00
A selection of six cheeses
(6 variedades)

Alérgenos: lacteos
16,00

Scrambled eggs (with organic eggs)

Young turnip leaves with codfish


Alérgenos: pescadohuevos
15,00
Seaweed with cockles


Alérgenos: moluscoshuevos
17,00
Kind of elvers with prawns


Alérgenos: glutencrustaceos
14,00

Omelette (2 people) (with organic eggs)

Traditional Spanish Potato Omelette


Alérgenos: huevos
14,00
Potato, onion and peppers


Alérgenos: huevos
15,00
Píos-style: potato, ham and chorizo (spicy pork sausage)


Alérgenos: huevos
18,00

Specialties (by Carmen)

Galician-style codfish (boiled codfish with oil, garlic and paprika)


Alérgenos: pescado
20,00
Grilled line-caught hake


Alérgenos: pescado
22,00
Galician veal chop
35,00 /Kg
Galician veal entrecôte
21,00
Mature beef entrecôte
22,00
Píos-style raxo (diced fried pork loin)
14,00
Scaloppine with a cheese sauce


Alérgenos: lacteos
15,00
Picnic shoulder with young turnip leaves
16,00
Iberian hot assortment (200 g)
17,00
Fried organic eggs with Iberian ham


Alérgenos: huevos
16,00

Desserts (by Carmen)

Sinditos (specialty, brownie with walnuts)


Alérgenos: frutos-secoslacteosglutenhuevos
5,50
Crunchy crepes filled with pastry cream


Alérgenos: glutenhuevos
6,00
white chocalate soup with ice cream


Alérgenos: lacteos
6,50
Natillas


Alérgenos: lacteosglutenhuevos
4,00
Coffee cake


Alérgenos: lacteosglutenhuevos
5,00
Mousse casero


Alérgenos: lacteos
5,00
San Simón cheese with quince


Alérgenos: lacteos
6,00
Mousse de limón


Alérgenos: lacteos
5,00
If you need any information about any allergens in our products, please ask the restaurant staff
(*) Todos nuestros precios incluyen IVA