Suggestions
Almeja babosa a la marinera (400g)
Alérgenos:
34,00
€
Berberechos (400g)
Alérgenos:
21,00
€
Navajas (10 Piezas)
Alérgenos:
19,00
€
Bonito en rollo
Alérgenos:
22,00
€
Besugo (800G)
Alérgenos:
39,00
€
Chuletón de vaca del pueblo madurada
60,00
€
/Kg
Solomillo de vaca madurado
28,00
€
Cordero lechal asado
22,00
€
Chuletitas de cabrito
24,00
€
Appetisers
Galician broth (young turnip leaves, potatoes, haricot beans)
8,00
€
Píos-style sauté (ham, peppers and shrimps)
Alérgenos:
17,00
€
Grilled prawns or prawns in a garlic sauce
Alérgenos:
16,00
€
Grilled shrimps
Alérgenos:
19,00
€
Crunchy shrimps
Alérgenos:
19,00
€
Variegated scallops
Alérgenos:
17,00
€
Iberian ham croquettes (homemade)
Alérgenos:
12,00
€
Galician-style octopus (boiled octopus with oil and paprika)
Alérgenos:
20,00
€
Octopus with Galician boiled chopped potatoes
Alérgenos:
22,00
€
Fried squids
Alérgenos:
18,00
€
Salads
Normal
(Lettuce, tomato and onion)
5,50
€
Mixed
(Lettuce, tomato, onion, asparagus, boiled egg, tuna, avocado, anchovies, carrot, maize and olives)
Alérgenos:
15,00
€
Píos-style
(Lettuce, tomato, onion, asparagus, olives, San Simón cheese, pineapple and apple)
Alérgenos:
16,00
€
warm salad of smoked meat and goat cheese
(lettuce, mango, apple, smoked meat, goat cheese, red fruits vinaigrette and dried fruits.)
Alérgenos:
17,00
€
Platters (by Julio)
Iberian mixed-fed pork ham
19,00
€
Acorn-fed pork ham
25,00
€
Selection of Spanish cured meats and and 4 cheeses
(embutidos y 4 quesos)
Alérgenos:
26,00
€
Selection of Iberian cured meats and 4 cheeses
(embutidos y 4 quesos)
Alérgenos:
36,00
€
A selection of four cheeses
(4 variedades)
Alérgenos:
12,00
€
Scrambled eggs (with organic eggs)
Omelette (2 people) (with organic eggs)
Traditional Spanish Potato Omelette
Alérgenos:
15,00
€
Potato, onion and peppers
Alérgenos:
17,00
€
Píos-style: potato, ham and chorizo (spicy pork sausage)
Alérgenos:
19,00
€
Specialties (by Carmen)
Galician-style codfish (boiled codfish with oil, garlic and paprika)
Alérgenos:
23,00
€
Grilled line-caught hake
Alérgenos:
24,00
€
Galician veal chop
Alérgenos:
45,00
€
/Kg
Galician veal entrecôte
Alérgenos:
23,00
€
Mature beef entrecôte
Alérgenos:
24,00
€
Iberian pork steak with San Simón sauce
Alérgenos:
22,00
€
Píos-style raxo (diced fried pork loin)
Alérgenos:
14,00
€
Scaloppine with a cheese sauce
Alérgenos:
17,00
€
Picnic shoulder with young turnip leaves
18,00
€
Iberian hot assortment (200 g)
Alérgenos:
18,00
€
Fried organic eggs with Iberian ham
Alérgenos:
18,00
€
Desserts (by Carmen)
white chocalate soup with ice cream
Alérgenos:
6,50
€
San Simón cheese with quince
Alérgenos:
6,50
€
Mousse de limón
Alérgenos:
5,00
€
Roscón de Vilalba casero en horno de leña
Alérgenos:
6,50
€
If you need any information about any allergens in our products, please ask the restaurant staff
(*) Todos nuestros precios incluyen IVA